Our Progressive dinner fundraiser was delightfully fun and the food was amazing!

The Sunrise Lavender Field location was so warm we were able to eat outside.

Dave Tappan and his wife Beth created the Provence main dish that was unique and so good!

Main course

Hosts Susan and Dan Garcia served us wine donated by Matson's Winery.

We even had guests coming from Sacramento enjoying the evening and supporting the scholarship fund, Michael & Vicki

Deserts were created by Valerie Mayne, owner of The Big Cookie. We were in awe!!!

Thank you to everyone who supported the fundraiser, which also include A & R Meats, Savory Spoon, Julie Diamond, and Ron Anderson.  You all made a difference!